"Do vegetarians eat animal crackers?"--Unknown

Cracker Jacks Recipe

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This recipe for Cracker Jacks, by , is from The Howell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victory Life Cookbook
Added: Friday, November 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups packed brown sugar
1/2 cup corn syrup
1 stick butter
Pinch of cream of tartar
1 tsp soda
5 qts popped corn
1 cup salted peanuts

Directions:
Directions:
Combine brown sugar, corn syrup, butter and cream of tartar in saucepan. Bring to boil and cook for 5 mintues. Stir in soda and pour over popcorn and peanuts stirring until covered.
Pour over greased baking sheets. Bake at 200 degrees for 40 minutes, stirring every 10 minutes.

 

 

 

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