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Rootbeer BBQ Wings Recipe

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This recipe for Rootbeer BBQ Wings is from Nacho's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
INGREDIENTS
FOR THE SAUCE
3/4 c. root beer
1 c. ketchup
1 tbsp. light brown sugar
2 tbsp. honey
1 tbsp. Worcestershire sauce
Juice of 1 lime
1/2 tsp. garlic powder
1/2 tsp. onion powder
Directions:
Directions:
TO MAKE BARBECUE WINGS
3 lb. chicken wings
2 tbsp. vegetable oil
kosher salt
Freshly ground black pepper
DIRECTIONS
In a small saucepan over medium-low heat, whisk together root beer, ketchup, brown sugar, honey, Worcestershire, lime juice, garlic powder and onion powder.
Simmer until the flavors meld and the sauce reduces slightly, 8 to 10 minutes.
To make wings: Preheat oven to 425°. Line a large rimmed baking sheet with a metal rack.
In a large bowl, toss chicken wings with vegetable oil and season with salt and pepper.
Place on wire rack and bake until golden and crispy, 55 minutes to 1 hour.
Brush baked wings with barbecue sauce and broil until caramelized, about 4 minutes.
Number Of Servings:
Number Of Servings:
3 bls +
Preparation Time:
Preparation Time:
15 - 20 minutes total

 

 

 

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