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Popcorn Balls Recipe

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This recipe for Popcorn Balls, by , is from Compilation of Favourites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti
Added: Wednesday, February 14, 2018

Category:
Category:

Ingredients:  
Ingredients:  
cup corn syrup
cup fancy molasses
tsp salt
1 tsp white vinegar
2 tbsp butter
8-10 cups popped corn

Directions:
Directions:
Combine syrup, molasses, salt and vinegar in a heavy bottomed saucepan.
Cook to 256F, or "hard ball" stage. Stirring carefully to prevent burning.
Remove from heat, add the butter, stir just enough to mix.
Pour syrup over the popped corn and mix well.
With buttered hands, shape into balls.

 

 

 

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