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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Nana's Potato Salad Recipe

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This recipe for Nana's Potato Salad is from Palmer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 potatoes
4-5 Tbsp mayonnaise
1 onion, chopped small
2 Tbsp white vinegar
1 Tbsp olive oil
1 Tbsp butter
Salt and black pepper to taste
Directions:
Directions:
POTATOES:
In a medium saucepan, place potatoes in salted water to cover and boil until done (when a fork easily inserts into each piece).
Remove from water and cool, but do not let get cold. Peel and slice.

DRESSING:
In small bowl, add the rest of the ingredients and mix until smooth. If necessary, add some milk to thin out.

PREPARE POTATO SALAD:
In large bowl, fold dressing into potatoes to coat.
Add salt and pepper to taste.
Personal Notes:
Personal Notes:
This is a recipe from Nana Bornkamp, on the Cavanaugh side of the family. It has definitely stood the test of time!

 

 

 

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