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Snickers Bar Pie Recipe

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This recipe for Snickers Bar Pie is from The Bashe-deDianous Family Cookbook: Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz) cream cheese bar, softened
1/2 cup chunky peanut butter
1 cup powdered sugar
8 oz cool whip or Tru Whip, thawed (found in grocery freezer section)
6 Snickers Bar, chopped, reserve some for top
1 graham cracker pie crust (pre-made or make your own-see notes)

Directions:
Directions:
In a large bowl combine cream cheese, chunky peanut butter & powdered sugar. Fold in the 80% of cool whip followed by the snickers (reserved some for garnish). Pour into the cooled graham cracker pie crust. Spread the remaining 20% cool whip on top and garnish with snickers pieces. Chill for 3 hours. You can buy the pre-made graham cracker crust. I purchase crushed graham crackers crumbs in a box found in the grocery baking aisle & make my own pie crust (recipe on the box) or buy a box of graham crackers in cookie aisle crush in a food processor, add melted butter and bake. Tru Whip is more natural than cool whip.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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