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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Shrimp Baked Recipe

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This recipe for Shrimp Baked is from The Bashe-deDianous Family Cookbook: Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs large shrimp, peeled and deveined
3 Tablespoons chopped garlic
1/2 cup extra-virgin olive oil
4 Tablespoons lemon juice
2 teaspoons salt
1 Tablespoon red pepper flakes
3 Tablespoons chopped parsley (less if using dried)
1/4 cup chopped fresh tomatoes
1/4 cup white wine

Rice or pasta
Directions:
Directions:
Preheat oven to 375. Combine all ingredients in an oven safe saute pan and bake for 10 minutes. Serve over rice, quinoa or pasta.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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