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Stove Top Easy Chicken Bake Recipe

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This recipe for Stove Top Easy Chicken Bake, by , is from Cooking with Friends 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Scherrer
Added: Wednesday, November 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken,
1 cup hot water,
1-1/2 lb. boneless, skinless chicken breast, cut into 1-inch pieces,
1 can (10-3/4 oz.) condensed cream of chicken soup,
1/3 cup sour cream
1 bag (16 oz.) frozen mixed vegetables, thawed, drained

Directions:
Directions:
1. PREHEAT oven to 400F. Sprinkle 1/2 cup of the dry stuffing mix evenly on bottom of 13x9-inch baking dish; set aside. Add hot water to remaining stuffing mix; stir just until moistened. Set aside.
2. PLACE chicken over dry stuffing mix in baking dish. Mix soup, sour cream, and vegetables; spoon over chicken. Top with the prepared stuffing.
3. BAKE 30 minutes or until chicken is cooked through (170F).

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 Prep, 30 Cooking

 

 

 

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