"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Sandies Recipe

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This recipe for Sandies, by , is from The Gandy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Massie Cortes
Added: Wednesday, November 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c margarine
2 c sifted flour
2 t vanilla
2 t water
1/3 c sugar
1 c nuts

Directions:
Directions:
Cream margarine and sugar. Add water and vanilla. Mix well and add flour and nuts. Chill dough 3 to 4 hours. Shape into small balls. Bake at 350 on ungreased cookie sheets for 20 minutes. While still warm, roll in confectioners sugar.

Personal Notes:
Personal Notes:
I make these every year at Christmas. I also make a huge batch to give to my brother Alan for his birthday.

 

 

 

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