Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Zucchini Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Zucchini Bread is from The Free Christian Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, well beaten
2 c. sugar
1 c. vegetable oil
2 c. peeled & grated zucchini
1 T. vanilla
2 c. flour
1 tsp. soda
1 tsp. baking powder
1 T. cinnamon
1 tsp. nutmeg
1 c. chopped nuts
1 c. chopped raisins
Directions:
Directions:
Beat eggs until light & frothy. Add sugar gradually & then oil; continue beating. Add vanilla & zucchini & stir. Sift flour with dry ingredients & mix slightly. Stir in nuts & raisins. Divide batter into 2 loaf pans. Bake at 325º for 1 hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!