Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Cowboy Caviar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cowboy Caviar is from Bilodeau and Nash Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz. can black beans, drained
15 oz. can black-eyed peas, drained
4 Roma tomatoes, pulp removed and diced
2 cups frozen corn kernels, thawed
1/2 medium red onion, chopped
1/4 green bell pepper, finely chopped
1/2 tsp. salt
1 cup Italian Dressing
3/4 cup chopped cilantro
1 lime, juiced (about 3 tbls.)
Directions:
Directions:
Mix everything together and toss with dressing. Cool in the refrigerator for at least 20 minutes. Serve with tortilla chips or scoops corn chips.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

109W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!