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Vanilla Ice Cream Recipe

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This recipe for Vanilla Ice Cream is from Nanny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs, whipped in mixer
1 quart real Cream
Add to eggs and whip.
1 1/2 cups sugar
3 tbsp vanilla
1/2 tsp salt
3 cans Eagle brand Milk
Directions:
Directions:
Add sugar slowly to eggs and cream, whip until all sugar is dissolved.
Add one can of Eagle brand milk, vanilla, salt, and thoroughly add
2 cans Eagle Brand milk and put in freezer can, fill with regular sweet milk
Until you reach the fill line of the can. Stir well and freeze. Use a 6 quart freezer.

 

 

 

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