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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

HARD CANDY Recipe

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This recipe for HARD CANDY is from Nanny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2/3 cup light corn syrup
3/4 cup water
1 dram flavoring
powdered sugar
food coloring

Directions:
Directions:
Mix first 3 ingredients, dissolve in pan, stir over medium heat until sugar is dissolved.
boil without stirring until temp reaches 310ºF. (Pull off heat) After boiling has ceased,
stir in flavoring & food coloring.Pour on a lightly greased cookie sheet, cool & break
in pieces, dust with powdered sugar.

Personal Notes:
Personal Notes:
Mom made this and handed out at church as Christmas presents several times>
Everyone was crazy about it.

 

 

 

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