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Mexican Cornbread Recipe

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This recipe for Mexican Cornbread is from The Sudie Silver Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Ground Beef, Browned
seasoned with onion and Jalapeno Pepper, Set aside
2 cups self rising (white) Cornmeal
½ cup Flour
2 Can of Cream Style Corn
2 Eggs
Milk
Cheddar Cheese for topping
Directions:
Directions:
Mix Cornmeal, flour, 1 can of cream style corn and 2 eggs. Pour in milk to mix.
Pour Half of Mixture into Baking dish.
Top with beef mixture and pour second can of cream style corn on top. Sprinkle with Cheddar Cheese to cover. Top with other ½ of Corn Meal mixture.

Bake 350 for 1-1 ½ Hours

 

 

 

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