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Honey Garlic Chicken Stir Fry Recipe

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This recipe for Honey Garlic Chicken Stir Fry is from Mom's Favorite Recipes 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp + 1 tsp olive oil, divided
1 cup thinly sliced carrots
2 cups broccoli florets
1 lb boneless skinless chicken breast, grilled and cut into 1" pieces
4 garlic cloves, minced
1/4 c chicken broth
1/4 c soy sauce
3 tbsp honey
2 tsp cornstarch
salt and pepper to taste
Directions:
Directions:
Cut the chicken breast in half length wise to make it cook quicker. Spray with cooking spray
and season with salt and pepper. Cook for 5 minutes on each side til grilled lines appear and cooked through. Cut into 1" pieces.

Heat 1 tbsp oil in large pan over medium heat.

Add the broccoli and carrots and cook for approximately 4 minutes or until tender. Add the garlic to the pan and cook 1 minute til fragrant.

In a bowl whisk together the chicken broth, honey, and soy sauce. Pour over the chicken and vegetables and cook for 1 minute.

In a small bowl, mix cornstarch with 1 tbsp cold water til smooth. Add to the pan and bring to a boil and cook 1 minute or until sauce thickens. (I like my sauce thicker and keep adding cornstarch and water til nice and thick!)

Service with rice made with chicken broth.

 

 

 

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