"Hunger is the best sauce in the world."--Cervantes

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole, by , is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Carroll,Kenney
Added: Friday, November 4, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs.ground beef
1 sm.onion,minced
salt & pepper to taste ( I use season salt)
1 bag or box tater tots
1 can cream of chicken soup
1 can of chicken and rice soup

Directions:
Directions:
Brown ground beef and seasoning in saucepan.With the onion(minced)
Drain off grease.

Put meat in buttered casserole dish.Add the soup.Place tater tots on top.
Bake for 1 hour at 350

Number Of Servings:
Number Of Servings:
4 or 5
Personal Notes:
Personal Notes:
I love this! My girls don't because you have to like tater tots. THEY DON'T

 

 

 

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