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Standing Rib Roast Recipe

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This recipe for Standing Rib Roast is from King Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Roast should stand at room temp for 1 hour.
Rub minced garlic, salt and pepper to taste on all sides of roast.
Directions:
Directions:
Sear/Brown all sides in skillet.
Place on a rack, in roasting pan, bone side down. Bake at 450* for 20 min. Then lower oven temp to 350* for 1 1/2 hours for med rare roast.
Take out of oven and tent with foil for 15 min to rest.
Slice and enjoy.
Preparation Time:
Preparation Time:
2 hours

 

 

 

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