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Toffee Recipe

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This recipe for Toffee is from HEIRLOOM FAMILY FAVORITE RECIPES , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter (it has to be butter)
1 1/2 c sugar
crushed pecans
Hershey chocolate bar in pieces
Directions:
Directions:
Combine the sugar and butter in microwave until the butter and sugar mixture turns brown. Do not overcook or it will burn. You will have to check on it several times and stir.

Chop the pecan pieces and lay on a buttered cookie sheet. When the sugar and butter are done quickly put on top of the pecans. Spread around for a thin layer. Lay the chocolate on top and let it melt. Spread evenly on the candy.

you can put in the refrigerator for awhile to set or it can be left out.
Number Of Servings:
Number Of Servings:
a lot
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
this is addictive keep away from Bryan

 

 

 

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