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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Smoked Chicken and Noodles Recipe

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This recipe for Smoked Chicken and Noodles is from Jerry McKill'em's SpellBook of Food!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz package of wide egg noodles
1-1/2-2 pounds smoked chicken (white and dark meat combined) chopped
2 cups chicken stock
2 tbsp flour
2 tbsp butter
2 cups mozzarella cheese
2 tbsp parmesan cheese
1 onion chopped
1 tbsp chopped garlic
salt
pepper
onion powder
garlic powder
Directions:
Directions:
preheat oven to 350.
Boil noodles according to package and drain.
Melt butter and onion and garlic. Sautee until soft.
add flour, mixing well to form a roux.
Add stock, and bring to boil.
Add chicken and reduce heat to simmer.
add noodles to sauce and mix well.
Add Mozzarella cheese and mix.
Pour into 9x15 baking dish and top with parmesan cheese.
Bake uncovered for 25-30 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
50 minutes

 

 

 

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