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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Danish Apple Cake (Aeblekage) Recipe

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This recipe for Danish Apple Cake (Aeblekage) is from Bus Buddies Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1 tbsp. sugar
2 1/2 c. crumbs (Zwieback toast)
4 c. thick applesauce
1 c. whipping cream
Directions:
Directions:
Heat butter and stir in sugar. Brown crumbs in mixture until crisp (lightly toasted).

Please alternate layers of crumbs and applesauce in serving dish, beginning and ending with a layer of crumbs. Chill.

Before serving, top cake with swirls of whipped cream.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Thude Family Heirloom Recipe

 

 

 

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