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Chicken Feta Pizza Recipe

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This recipe for Chicken Feta Pizza, by , is from The Shurtleff Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelli Lohman
Added: Wednesday, November 2, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pizza crust
1 tbsp olive oil
1 1/2 c mozzarella cheese, shredded & divided
1 (6 oz) chicken breast strips (or fresh, cooked & sliced in to thin strips)
1 med. tomato, sliced or chopped
1 (4 oz) pkg crumbled feta cheese with basil & tomato

Directions:
Directions:
Place crust on pizza pan (stone), spread with olive oil. Sprinkle with 3/4 c of mozzarella chees. Top with ckn & 3/4 feta cheese. Sprinkle remaining 3/4 c mozzarella cheese. Sprinkle remaining 1/4 feta cheese and tomatoes. Bake at 450 for 10 to 12 minutes or until cheese is melted & crust is golden brown.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
approx. 25- 30 minutes

 

 

 

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