Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chocolate Covered Coconut Joys Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Covered Coconut Joys is from The Reese Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Coconut Balls
Ingredients:  
Ingredients:  
½ cup butter
2 cups sifted powdered sugar
3 cups flaked coconut
⅓ cup (2 oz.) semi-sweet chocolate chips
Directions:
Directions:
1. Melt butter in a saucepan over low heat.
2. Remove from heat.
3. Stir in powdered sugar and coconut.
4. Shape into ¾ - inch balls.
5. Chill until firm.
 

Coconut Chocolate Covering
Ingredients:  
Ingredients:  
2 cups (12 oz.) semi-sweet chocolate chips
Directions:
Directions:
1. Put 2 cups (12 oz.) semi-sweet chocolate chips in a glass microwave glass bowl.
2. Place bowl in microwave on HIGH for 1- 1/2 minutes or until melted, stirring twice.
3. Dip coconut candies into melted chocolate, allowing excess to drip.
4. Place on wax paper.
5. Let candies stand until firm; store in refrigerator.
Personal Notes:
Personal Notes:
We are all coconut lovers and we love making this recipe especially at Christmas time.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

93W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!