"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Matthew's One Pot Tuna Casserole Recipe

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This recipe for Matthew's One Pot Tuna Casserole, by , is from Cooking with the Candlands, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jenny & Matthew Candland
Added: Tuesday, November 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1-16oz bag egg noodles
1 head broccoli
1 can cream of chicken soup
2 chicken bouillon cubes dissolved in 1/2 c. water
2 Tbsp. lemon juice
1/3 c. mayonaise
1 c. milk
1 can tuna
salt and pepper to taste

Directions:
Directions:
Boil egg noodles until almost done. Add broccoli (cut into pieces) and continue cooking until noodles are done. In a separate bowl, mix all other ingredients together. Add soup mixture to hot, drained noodles and broccoli and stir well. Serve over toast.

Personal Notes:
Personal Notes:
Sure winner - Matthew wooed Jenny on their first date with this dish!

 

 

 

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