Baked Mashed Potatoes Recipe

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Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 8 medium potatoes peeled and cubed 4 oz. cream cheese, softened ½ cup sour cream ¼ cup (½ stick) butter, divided ⅓ cup chopped fresh chives or dry chives ½ tsp. salt ¼ tsp. black pepper ¼ tsp. paprika

Directions:	Directions: 1. Place the potatoes in a medium pot with enough water to cover. Bring to a boil and boil until tender for 12-15 minutes. Drain, reserving 2 tbsp. of the cooking liquid. 2. Combine the potatoes, reserved cooking liquid, cream cheese, sour cream, 3 tbsp. butter, chives, salt and pepper in a large bowl. Beat until smooth and creamy. Do not overbeat. 3. Spoon into the prepared baking dish. Dot with the remaining butter. Sprinkle with the paprika. 4. Bake for 10 minutes at 400º

Personal Notes:	Personal Notes: Rich and delicate, this is a nice change from regular mashed potatoes and a good quick side dish when you're expecting company.

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Baked Mashed Potatoes Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: