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Nuts & Bolts Recipe

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This recipe for Nuts & Bolts is from Linda's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ Cup Butter
1 Tbsp Worcestershire Sauce
½ tsp Garlic Salt
½ tsp Celery Salt
½ tsp Onion Salt
½ tsp Paprika
2 Cups Cheerios
2 Cups Shreddies
2 Cups Pretzels
1 Cup Peanuts
Directions:
Directions:
Heat oven to 250º F
Melt butter in large pan, add seasonings, then the remaining ingredients.
Mix well.
Place in oven and cook for 1 hour, stirring every 15 minutes.

Note: When making a double-batch, use one cup of butter.
Personal Notes:
Personal Notes:
This recipe has been a favourite in the Culbert family for a very long time. This snack is only made around the Christmas season for good reason - it's incredibly addictive!

 

 

 

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