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Best Ever Banana Bread Recipe

5 stars - based on 1 vote
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This recipe for Best Ever Banana Bread is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¾ cups all-purpose flour
1½ cups sugar
1 tsp baking soda
½ tsp salt
2 eggs
2 medium ripe bananas, mashed (1 cup)
½ cup canola oil
¼ cup plus 1 Tbs buttermilk
1 tsp vanilla extract
1 cup chopped walnuts
Directions:
Directions:
In a large bowl, stir together four, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Fold in nuts.
Pour into a greased 9-in. x 5-in. loaf pan. Bake at 325 degrees for 1 hour 20 minutes or until a toothpick comes out clean. Cool on wire rack. Yield 1 loaf.
Number Of Servings:
Number Of Servings:
16
Personal Notes:
Personal Notes:
I don't use the walnuts. Super moist.

 

 

 

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