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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cheesy Chili Baguette Recipe

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This recipe for Cheesy Chili Baguette is from The Child Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups of medium cheddar cheese grated
3/4 cup of Best Food Mayo
2 small cans of diced chilis
garlic salt
1 -2 baguettes

Directions:
Directions:
Combine cheese, chilis, & mayo in a bowl. Thinly slice baguette. Lay baguettes on a cookie sheet. Spread cheese mixture on baguettes. Lightly sprinkle cheesy baguettes with garlic salt. Bake @ 350º till lightly brown. Let cool for a few mins. All measurements are approximate. Cheese mixture should be slightly creamy. Enjoy!

Personal Notes:
Personal Notes:
This recipe can be prepared ahead of time, then popped in the oven about 20-25 min before serving. Double the recipe there are never enough!

 

 

 

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