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Sam's Salmon Recipe

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This recipe for Sam's Salmon is from The Riccardo Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salmon Fillet
Lawry's Seasoning Salt
Mayonaise
Directions:
Directions:
Place the oven rack at the middle of the oven (not the top). Set oven to Broil.

Place salmon, skin side down, on foil lined baking sheet. Sprinkle with seasoning salt. "Frost" top of salmon with mayo. (A nice layer.) Broil in oven until mayo is bubbly and dark, dark brown (almost burned looking - almost). Remove from oven and serve.
Number Of Servings:
Number Of Servings:
1 Fillet per person

 

 

 

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