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Heavenly Chocolate Cake Recipe

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This recipe for Heavenly Chocolate Cake is from MOMMA'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Margarine
2 Unbeaten Eggs
2 1/2 Cups Sugar
3 Cups Flour
2 teaspoons soda
1/4 teaspoon salt
2 Tablespoons Cocoa
2 Cups Buttermilk
2 Tablespoons vanilla
Directions:
Directions:
Cream margarine, add sugar, cream well, add eggs one at a time. Beat well. Mix all dry ingredients together. Slowly blend in flour with buttermilk and vanilla. Mix well. Pour into 3 greased and floured 9 x 9 inch round cake pans. Bake at 350 degrees, 25 to 30 minutes.

 

 

 

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