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Fried Chicken Recipe

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This recipe for Fried Chicken, by , is from The Shurtleff Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Beard
Added: Monday, October 31, 2005

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless skinless chicken breasts
1 cup flour
2 tblsp garlic powder
2 tblsp onion powder
2 tblsp paprika
2 tblsp salt and pepper
1 egg

Directions:
Directions:
Wash chicken breast. On a plate mix flour, paprika, garlic, onion salt and pepper .
In seperate bowl mix egg.
Dip breasts in egg mix, pat into flour mix.
Drop into heated skillet with 1 " oil.
Cook 20 min. w/o the lid, flip the chicken & let cook another 15 min. Do not keep flipping......let the chicken get brown......

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20-25 minutes

 

 

 

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