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"The belly rules the mind."--Spanish Proverb

Hot Chicken Salad Recipe

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This recipe for Hot Chicken Salad is from The Moran Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of chicken soup
¼ C chopped celery
½ C almonds
3 T chopped onion
2 boiled eggs, chopped
1½ C cooked chicken in small pieces
¼ C mayo (NOT Miracle Whip)
3 T chopped green pepper
1 C crushed potato chips

Directions:
Directions:
Mix all ingredients together and bake for 15 minutes at 425º

 

 

 

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