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Honey Glazed Brandied Carrots Recipe

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This recipe for Honey Glazed Brandied Carrots is from Lout Family Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. bag Frozen Baby Carrots
2 tbsp. Brandy
3 tbsp. Butter
1½ tbsp. Parsley- chopped
3 tbsp. Honey
Salt and Pepper to taste
Directions:
Directions:
Cook carrots in salted water until they are tender; drain.

In a skillet, place carrots and remaining ingredients.

Cook and stir until carrots are glazed and glossy. Serves 6

 

 

 

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