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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Layered Taco Salad Recipe

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This recipe for Layered Taco Salad is from And They Broke Bread Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb hamburg
taco seasoning
shredded lettuce
1 cans corn, drained well
8 oz Velveeta shreds
2 lg tomatoes diced
2 cups mayonnaise
2 cups ranch dressing
tortilla chips, crushed
Directions:
Directions:
Cook and drain hamburg. Add taco seasoning. Put in refrigerator to chill.

Place in 10 x 14 dish (or 2 smaller ones).

Mix mayonnaise and ranch dressing.

Put other ingredients in the dish in layers:

-- 1/2 lettuce
-- 1/2 mayo combo
-- all corn
-- 1/2 lettuce
-- 1/2 mayo combo
-- tomato
-- cheese
-- tortilla pieces.

Keep chilled.
Number Of Servings:
Number Of Servings:
lots
Personal Notes:
Personal Notes:
I tried this one and loved it. It is cold so it is great in the summer. A great dish to take to a gathering

 

 

 

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