"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Impossibly Easy Bacon Pie Recipe

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This recipe for Impossibly Easy Bacon Pie, by , is from The Saint Jude Ladies Guild Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
St. Jude's member
Added: Sunday, October 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
12 slices bacon, crisply cooked and crumbled
1 cup shredded swiss cheese (4 oz)
1/3 cup chopped onion
cup bisquick original baking mix
1 cup milk
1/8 Tsp. pepper
2 eggs

Directions:
Directions:
Heat oven to 400. Grease 9 inch pie plate. Sprinkle bacon, cheese and onion in pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Makes 6 servings.

 

 

 

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