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Pecan Pie Recipe

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This recipe for Pecan Pie is from Lout Family Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Light Karo Syrup
3/4 C. Sugar
3 Eggs- beaten slightly
1 tbsp. Flour
1 C. Pecans
1 tsp. Vanilla Extract
Dash of Salt
Directions:
Directions:
Mix all of the ingredients and place in an 8" unbaked pie crust. Bake at 350º for 45 minutes to 1 hour, or until golden brown.

 

 

 

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