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Classic Meat Loaf Recipe

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This recipe for Classic Meat Loaf is from Bolze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound extra lean ground beef
1 pound bulk sausage
1 can (10 3/4 ounce) condensed tomato soup (divided)
1 package (6 ounce) stove top stuffing mix for chicken
1 egg lightly beaten
1 onion (chopped)
1 tsp dried thyme leaves
1 large can tomato sauce
1 tsp of Lawry's seasoning
1 tsp accent
1 tsp garlic salt
1/4 cup Chile sauce (optional)
Directions:
Directions:
Preheat oven to 350º, mix meat 1/2 cup of the tomato soup, stuffing mix, egg, onion & thyme and spices, form a loaf put loaf in baking pan pour the remainder of tomato soup and the can of tomato sauce on top cover meat loaf bake 55 minutes or longer till done.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

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