Christmas Tree Pull-Apart Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 can (13.8 oz) Pillsbury® refrigerated artisan pizza crust with whole grain or Pillsbury® refrigerated regular pizza crust 4 oz, or half brick, cream cheese 1 cup shredded mozzarella or Italian blend shredded cheese 2 tablespoons butter 1 clove garlic, minced very fine 3 tablespoons freshly chopped basil and rosemary Thyme sprigs for presentation (optional) 1 cup warmed marinara sauce for dipping (Trader Joe's (canned) is quite good)
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Directions: |
Directions:Heat oven to 400°. Lay pizza dough on a work surface and stretch to a 10 x 15 inch size. Using a pizza cutter, cut the dough into 36 equal squares. In a small bow, combine cream cheese and shredded cheese. Mix well. I like garlic so I add more minced garlic at this point.
Add one tablespoon of the cheese mixture to each dough square. Make a ball with the dough, sealing the edges. Place on a cookie sheet in a Christmas tree form as shown in the photos above. Bake for 15 - 17 minutes, or until golden brown.
After removing pull-apart from the oven, brush with butter and sprinkle with chopped herbs. Serve pull apart with marinara sauce. |
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Number Of
Servings:36 (if everyone just has 1 -- quite unlikely) |
Preparation
Time: |
Preparation
Time:30 minutes I'd guess |
Personal
Notes: |
Personal
Notes: Mozzarella Marinara for the holidays!
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