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Christmas Tree Pull-Apart Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 can (13.8 oz) Pillsbury® refrigerated artisan pizza crust with whole grain or Pillsbury® refrigerated regular pizza crust
4 oz, or half brick, cream cheese
1 cup shredded mozzarella or Italian blend shredded cheese
2 tablespoons butter
1 clove garlic, minced very fine
3 tablespoons freshly chopped basil and rosemary
Thyme sprigs for presentation (optional)
1 cup warmed marinara sauce for dipping (Trader Joe's (canned) is quite good)

Directions:
Directions:
Heat oven to 400°. Lay pizza dough on a work surface and stretch to a 10 x 15 inch size. Using a pizza cutter, cut the dough into 36 equal squares. In a small bow, combine cream cheese and shredded cheese. Mix well. I like garlic so I add more minced garlic at this point.

Add one tablespoon of the cheese mixture to each dough square. Make a ball with the dough, sealing the edges. Place on a cookie sheet in a Christmas tree form as shown in the photos above. Bake for 15 - 17 minutes, or until golden brown.

After removing pull-apart from the oven, brush with butter and sprinkle with chopped herbs. Serve pull apart with marinara sauce.

Number Of Servings:
Number Of Servings:
36 (if everyone just has 1 -- quite unlikely)
Preparation Time:
Preparation Time:
30 minutes I'd guess
Personal Notes:
Personal Notes:
Mozzarella Marinara for the holidays!

 

 

 

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