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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Moma's Homemade Pie Crust Recipe

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This recipe for Moma's Homemade Pie Crust is from Moma Theresa Kaye Tyson-Patterson's Southern Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Stick of Margarine
1 Cup of Hudson All Purpose Flour
¼ Cup of water (May have to add more flour)
Directions:
Directions:
Knead all ingredients together to make a good dough. Makes enough for 2 pies
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
7

 

 

 

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