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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Country Style Pork Chops Recipe

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This recipe for Country Style Pork Chops is from Our Guide to Food, Family, and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 bone-in pork chops
½ cup ketchup
¼ cup brown sugar
½ teaspoon salt
½ teaspoon pepper
4 large onion slices
¼ cup cold water
Directions:
Directions:
Season each pork chop with salt and pepper.
in a bowl, combine brown sugar, ketchup and water and stir it up real well.
Place pork chops in a large baking dish and cover with them with the mixture. Add onion slices to the top of each pork chop.
Cover with aluminum foil and bake at 375 degrees F for 45-60 minutes.
Baste pork chops halfway through cooking. If Pork Chops are looking quite watery cook for remaining time uncovered
Number Of Servings:
Number Of Servings:
4

 

 

 

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