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Beef and Cheese Ball Recipe

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This recipe for Beef and Cheese Ball is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8-ounce packages cream cheese
3 2.5-ounce packages thin sliced beef
1 teaspoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon Accent
1 teaspoon onion salt
Chopped pecans
Directions:
Directions:
Soften cream cheese. Combine with Worcestershire, garlic powder, Accent and onion salt.

Chop beef very fine and stir in. Form into a ball or two logs. Roll in chopped pecans. Serve with crackers.

 

 

 

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