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Susie's Beef Tips: Recipe

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This recipe for Susie's Beef Tips: is from The Watson/Montgomery Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package stew beef
3 Tbsp beef bullion
2 Tbsp minced onion

2 packages beef/brown gravy mix

Mashed potatoes or noodles
Directions:
Directions:
In crock pot, take 1 package of stew beef and cover with water. Add about 2 or 3 tablespoons of beef bouillon and 2 tablespoons minced onion to water. Cook on low for 5 to 6 hours.

When beef is done, pull out meat and set aside. Turn crock pot to high and add 2 packages of gravy mix to beef broth, cook until thick. Return meat to gravy. Can be served with mashed potatoes or noodles.

 

 

 

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