This recipe for Banana Cream Pie, by Jo Krahn, is from The Krahn Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Heat milk in double boiler, then add next 3 ingredients that have been well mixed together. Stir until well thickened. Add 2 tbsp. butter, 1 tsp vanilla. Slice 2 bananas into mix and pour into a graham cracker crust or plain crust that has been baked.
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