Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Fruit-Topped Cream Cheese Tarts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fruit-Topped Cream Cheese Tarts is from A Few of Blanche's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz. package cream cheese, softened.
1 14 oz. can sweetened condensed milk
1/3 C Lemon juice
1 t Vanilla
2 4 oz. packages single serve graham cracker crust.
Assorted fresh fruit and berries ( kiwi, strawberry, blackberry,
blueberry, canned mandarin oranges, etc.)
Directions:
Directions:
Beat softened cream cheese until fluffy. Gradually beat sweetened condensed milk until smooth. Stir in vanilla and lemon juice. Spoon into crusts. Put fruit of choice on tops of tarts and chill for two hours or until completely set.
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

100W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!