"Do vegetarians eat animal crackers?"--Unknown

Meat Loaf Ole' Recipe

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This recipe for Meat Loaf Ole', by , is from The Smith Hubbard Warns Connection Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Warns Hubbard Smith
Added: Monday, October 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2# lean ground beef
1-1/2 C. your favorite salsa
1 sm. can diced green chilies
1 envelope Lipton Onion Soup Mix
2 eggs
1-1/2 C. crushed corn chips

Directions:
Directions:
Mix all ingredients together with electric mixer.
Put in greased loaf pan.
Bake at 350 degrees approximately 1 hour.
Let set 10 minutes before removing from pan.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour 15 minutes total time.
Personal Notes:
Personal Notes:
We like baked sweet potatoes, baked in the skin at same time as meat loaf, and steamed brocolli and a big green salad with this.

 

 

 

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