"Hunger is the best sauce in the world."--Cervantes

Vegetable Medley Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetable Medley, by , is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
JoAnn Novak
Added: Monday, October 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 large green pepper, chopped
1 large tomato, cubed
2 ribs celery, diced
3 med. zucchini, cubed
3 strips bacon, cubed
1 large onion, chopped
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. garlic salt

Directions:
Directions:
Fry bacon. Remove bacon. Add vegetables to bacon drippings. Sprinkle with seasoning and replace bacon. Stir well. Cover and cook for about 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

120W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!