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Hazel's Chewy Chocolate Cake Recipe

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This recipe for Hazel's Chewy Chocolate Cake, by , is from DiCarlo & Company Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hazel Freeman
Added: Sunday, October 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Sift & Set aside:
Melt in Sauce Pan:
2 c. flour
2 cubes butter
2 c. sugar
4 tbsp. cocoa
1 tsp. baking soda
1 c. water


Frosting:
Bring to a rapid boil then pour in flour mix.Then add:
1 cube butter
1/2 c. buttermilk
4 tbsp. cocoa
2 eggs
6 tbsp. buttermilk
1 tsp. vanilla
Bring to a boil and then add:
Beat with mixer for 2 minutes.
1 box powdered sugar

1 tsp. vanilla

1 c. chopped walnuts

1 c. coconut

Directions:
Directions:
Bake cake for 20 minutes at 350.
Spread frosting on cake while cake and icing are still hot.

 

 

 

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