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Shrimp Cheese Casserole Recipe

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This recipe for Shrimp Cheese Casserole, by , is from Red's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Brown
Added: Sunday, January 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
6 slices of white bread
1 lb shrimp, cooked and cleaned
1/2 lb. old english cheese slices
1/4 cup margarine, melted
1/2 teaspoon dry mustard
salt to taste
3 eggs, beaten
1 pt milk

Directions:
Directions:
Break bread inot pieces about the size of a quarter.
break cheese into bite sized pieces. Arrange shrimp bread and cheese in layers in a greased casserole. Pour margarine over ingredients in casserole.

Add mustard and salt to beaten eggs. Add milk, mixing well. Pour over ingreds. in casserole. Cover and let stand at least three hours or overnight in the fridge. Bake one hour, covered, in 350 degree oven.

Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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