"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

24 Hour Fruit Salad Recipe

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This recipe for 24 Hour Fruit Salad, by , is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Schwager Family
Added: Wednesday, October 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 - 20 oz. can of Pineapple Tidbits
2 - 11 oz. cans of Mandarin Oranges segments
2 c. of seedless Red Grapes, cut in half
2 c. of Mini-Marshmallows
1 half pt. of Whipping Cream
(Optional) 2 T. shredded coconut

Directions:
Directions:
Drain all canned fruit and grapes.
Mix all fruit and mini-marshmallows.
Whip whipping cream per instructions on container.
Mix whipping cream with fruit.
(Optional) Mix in shredded coconut.
Serve within 24 Hours and Enjoy!

 

 

 

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