"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Vegetable Dip Recipe

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This recipe for Vegetable Dip, by , is from Red's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Brown
Added: Sunday, January 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup mayonnaise
1 T lemon juice
1/2 t salt
1/2 t paprika
2 T instant minced onion
1 t chopped chives
1/2 t curry powder
1/2 t Worcestershire sauce
1 (8 oz.) carton sour cream
chopped green onions

Directions:
Directions:
Combine all ingredients except green onions, mixing well. Chill. Garnish with green onions if desired. Serve with fresh veggies.

 

 

 

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