Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Raisin Crisscross Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raisin Crisscross Cookies is from Goetz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup shortening (part butter or margarine)
3/4 cup sugar
1 egg
1/2 tsp. lemon extract
1 3/4 cups all-purpose flour
3/4 tsp. cream of tartar
3/4 tsp. soda
1/4 tsp. salt
1 cup raisins
Directions:
Directions:
Heat oven to 400 degrees F. Mix thoroughly shortening, sugar, egg, and extract. Blend flour, cream of tartar, soda, and salt. Stir into shortening mixture. Mix in raisins. Roll in 1" balls. Place about 3" apart on ungreased baking sheet. Flatten with fork dipped in flour, making a crisscross pattern. Bake 8 to 10 min.
Number Of Servings:
Number Of Servings:
About 3 dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

103W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!