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Bourbon Balls Recipe

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This recipe for Bourbon Balls, by , is from The Donovan Family Online Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Wyer
Added: Tuesday, February 3, 2004

Category:
Category:

Ingredients:  
Ingredients:  
2 cups vanilla wafer crumbs (11 oz. box = 2 cups)
2 cups powdered sugar
4 tbl cocoa (1/4c)
6 tbl white corn syrup (3 oz)
1/2 cup bourbon or rum

Directions:
Directions:
Mix well & roll into balls. Roll in powdered sugar. Keep cool.

 

 

 

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